The 4 Tier Digital Commercial Convection Oven EC01• 1 is a Powerful and efficient baking solution designed for bakeries, restaurants, and food service establishments. With a four• tier design, it maximizes baking Capacity while ensuring even heat distribution for consistent results. Features: 0~350℃ Temperature Range: Offers a wide Temperature range, making it suitable for baking a variety of goods, from pastries to meats. Single Fan Convection System: Ensures uniform heat circulation, reducing cooking time and enhancing food quality. Large Capacity with 4 Tiers: Accommodates multiple trays at once, increasing productivity in high• demand kitchens. User• Friendly Controls: Easy• to• use Independent Temperature control knob for upper and lower heating tubes nd timer for precise baking control. Durable Stainless Steel Construction: Built for commercial use, ensuring longevity and easy maintenance. The EC01• 1 is an excellent choice for businesses seeking a reliable, high• performance oven for bulk production.